BUFFET AND SET MENU
PACKAGES
Facility
Overview
Thank you
for your interest in hosting a private event here at the
Toasted
Oak Wine Bar & Grill.
We are sure you will not be disappointed.
Affectionately known simply as "The Oak" we are now
recognized as a classic Okanagan venue for casual destination
dining, relaxed British Columbia wine appreciation and an overall
good time.
Our
facilities are conveniently located right at ground
zero in Canada's Wine Capital - Oliver, British Columbia! Tastefully decorated with
gallery style features and exhibits displayed throughout all levels
- you will experience how Oliver’s historic “old Firehall” has taken
on a new life.
Our menu
features contemporary regional Wine Country cuisine along with
a generous selection of lighter fares - offered on both our
luncheon and dinner menus.
In addition, we are pleased to offer the attached Buffet
and Set Menu formats.
Our culinary team has had pleasure in preparing this menu
with the diverse selection of British Columbia wines in
mind.
Not to be
outdone, the owners and general manager / sommelier have
assembled a great wine program that represents a collection of over
280 distinct nouveau and vintage BC wines, all cradled in the
facility’s own controlled environment vintage wine
cellar.
The
Toasted Oak restaurant's award winning “Best BC Wine List
in the Pacific Northwest” features
many wines in flights.
We are now delighted to offer all of our wines in
by-the-glass format - likely the largest access to wine-by-the-glass
in the province. A fitting tribute to a job well done by the BC wine
industry, its growers and winemakers!
Private
Function Room Options
Private
function rooms* are available in three
formats:
o
The
Barrel Room -
Adjacent to the restaurant’s Vintage Wine Cellar, this private
dining area is great for hosting an exclusive dinner for 6 - 22
people.
o
Captain’s
Room - This
larger private function room will accommodate 50 dining guests or 70
seated conference style. Great for seminars and private
functions!
o
The
Vintage Cellar - A
truly one of a kind experience. Intimate dining for up to four
guests in the Toasted Oak’s very own vintage wine cellar. Here
you can truly absorb all that BC wine country has to offer.
Reservations for the Vintage Cellar experience are mandatory due to
limited availability.
140 seats
in the main wine bar / restaurant - including the
patio.
Licensed
for family enjoyment - your children
are welcome!!
Great
selection of local micro-brew beers, single malt scotches and
more.
We host
relaxed & informative wine seminars and wine education
events.
Winemakers’
dinners hosted in the Spring and Fall.
Full
range of audio-visual support available for private
functions.
Cool-misted
summer patio.
*
ALL THIRD
PARTY EVENTS HOSTED IN OUR SPECIAL EVENTS’ ROOMS ARE GENERALLY
SUBJECT TO A ROOM RENTAL FEE.
THIS WILL BE WAIVED IF YOUR EVENT INCLUDES CATERING. 15% GRATUITY
EXTRA.
ANY
FUNCTION HOSTED BY A THIRD PARTY WHICH DOES NOT INCLUDE CATERING
WILL BE SUBJECT TO A ROOM RENTAL FEE - ENQUIRE WITH THE MANAGER FOR
FURTHER DETAILS.
FORMATTED DINING /
CATERING OPTIONS
For your
convenience we have categorized the various platter, taster, buffet
format and set menu options available at the Toasted Oak for private
functions.
1.
PLATTERS
* Plus taxes &
gratuity
2.
ASSORTED TASTERS /
APPETIZERS
(Available at $15/dozen - 2 dozen minimum
order*)
* Plus taxes &
gratuity
3. BUFFET MENU
OPTIONS
Our Buffets
are designed and prepared for a minimum of 15 people. Total number of guests is
only limited by our maximum facility guest
capacity.
Should you
wish to customize a Buffet Menu for your group, please call and ask
for the manager who would be happy to assist you in your
planning.
All prices
quoted below exclude an optional Dessert which can be include for an
additional $4.50 / guest.
THE TOASTED OAK
BUFFET
($18 per
person plus taxes and gratuity)
Guest’s
choice of:
Roast
Beef or Baked Pacific Pink Salmon
Served
with:
Oven
Roasted Chicken Legs and Thighs
Pan
Gravy
Condiments
Tossed
& Grain Vegetable Salads
Two
Seasonal Vegetables
Roasted
Potatoes
Bread
& Buns served with Butter
TURKEY DINNER
BUFFET
($16 per
person plus taxes and gratuity)
Oven
Roasted Turkey
Tossed
Salad and Grain Vegetable Salad
Bread,
Buns, and Butter
Two
Seasonal Vegetables
Mashed
Potatoes
Homemade
Stuffing
Gravy
House
Style Cranberry Sauce
4.
MULTIPLE COURSE SET MENUS
These set
menus can be adapted to your group if we are given prior
notice. You can assist
us, and incur a savings upfront for yourself, by having your guests
pre-register their dining options. (Save $1.00 per
person).
SET LUNCH
MENU
($22 per person plus taxes
and gratuity)
Guest’s
choice of one item per course:
First
Course
Onion
Bisque garnished with
crème
fraiche and crispy shallots
Or
House
aged goat cheese baked in Phyllo pastry
with
a savory beet salad
Or
Warm
potato salad with sautéed prawns,
chorizo
sausage, and roasted peppers
tossed
in homemade red wine vinaigrette
Second
Course
Slow
roasted chicken breast served over
aromatic
cous cous and seasonal vegetables
Or
Beef
and mushrooms tossed with fettuccini
in
a tomato and cream sauce
Or
Grilled
West Coast Pink Salmon
with
tossed salad and Crostini
Dessert
Course
Lavender
Lemon Cheesecake
Or
Decadent
Chocolate Cake
SET DINNER
MENU
($30 per
person plus taxes and gratuity)
Our dinner
items are presented in more substantial portions than the luncheon
items.
You can
assist us, and by so doing incur a savings upfront for yourself, by
having your guests pre-register their dining options. (Save $2.00
per person)
First
Course
Onion
Bisque garnished with crème fraiche
and
crispy shallots
Or
House
aged goat cheese baked in Phyllo pastry
with
a savory beet salad
Or
Warm
potato salad with sautéed prawns,
chorizo
sausage, and roasted peppers
tossed
in homemade red wine vinaigrette
Second
Course
Grilled
New
York Steak
with
Mashed Potatoes and seasonal vegetables
Or
Grilled
Coho Salmon with a citrus vinaigrette
over
roasted potatoes and seasonal vegetables
Or
Roasted
Chicken Breast
with
sweet potato mash and seasonal vegetables
Dessert
Course
Lavender
Lemon Cheesecake
Or
Decadent
Chocolate Cake
All of these items are subject to
change depending on availabiity.
For further
information, or to book your event - please Contact
Us
